Skip to main content

Vietnam has a vaccine; China doesn't

Vietnam has a vaccine for African swine fever (ASF). China does not. 

ASF is a virus that spreads quickly and causes hemorrhaging and death in most infected pigs. ASF first jumped from Europe to China in 2018. Then the virus jumped over the Chinese border to Vietnam within months after it had reached China. Swine herds were decimated in both countries. 

Scientists in Europe and elsewhere had been working on ASF vaccines for many years. Yet by early 2020--about 18 months after the country's first outbreaks--China's Harbin Veterinary Institute said it had developed a vaccine for ASF that was safe and effective. The vaccine was a live attenuated vaccine created by deleting genes from the virus. The Institute bragged on its web site: 

“The vaccine is currently the most promising vaccine for industrial application and will provide important technical means for the effective prevention and control of African Swine Fever in China and related countries.” 

Four months later, the Institute reported that the vaccine had been tested on 3,000 hogs with great success. We were told: "More testing is in progress and the institute plans to speed up research and development." The Ministry of Agriculture shortened the required testing period to expedite release of the vaccine.

The next news in early 2021 was that new variants of the ASF virus were spreading across China due to illegal use of unapproved vaccines, and the new variants were missing the same genes that had been deleted to produce the vaccine.

Then...crickets. No news of a commercial vaccine in China.

In July 2023 Vietnam approved two ASF vaccines for commercial use. The Vietnam Government said more than 650,000 doses of the vaccines had been tested on hog herds in 40 provinces, with an efficacy rate of 95%. Trials were suspended due to deaths of some inoculated swine, but they were restarted and completed. The Vietnamese vaccines were released for commercial use several months ago, and arrangements are being made to export them to the Philippines and Indonesia. 

It looks like Vietnam beat China in the race for an ASF vaccine.

China's Harbin Institute--surely embarrassed by this failure--has now fired up its publicity machine again. Deja vu in an October 2023 South China Morning Post article: "A promising new vaccine candidate has been developed by Chinese scientists to combat African swine fever." 

This announcement reported on experimental trials with two groups of 5 pigs each. Sounds like they started all over again, although the researcher said he began the work in 2018. This Chinese vaccine is probably still years away from commercial release.

How is it possible that Vietnam beat its huge northern neighbor? Vietnam collaborated with the USDA's Agricultural Research Service to produce the vaccines. Much of the basic R&D on the vaccines appears to have been done by USDA scientists. The vaccines can't be tested in the United States since there is no ASF in the U.S. Presumably, USDA chose to test the vaccines in a country where the virus was already present. (By developing a safe, effective vaccine, the United States will be ready if/when the virus does reach the U.S.)

China could have had the first ASF vaccine if its scientists and pharmaceutical companies had collaborated with the USDA scientists. But that scenario could never happen because the current Chinese leadership is so obsessed with beating the United States and becoming a "super power" that its scientists must duplicate and reinvent research being conducted in other countries...unless they can steal the technology or buy a company that has the knowhow. And researchers around the world also now know better than to bring their most advanced technology to China since it will inevitably be stolen. 

Thus, productivity lags behind in the world's biggest food producing and consuming country, and China's imports from the rest of the world soar. That's great for exporters but not the most efficient use of the world's soil, water, and grasslands.

Comments

Popular posts from this blog

Xi Jinping's Doctoral Thesis

Xi Jinping is the vice president and presumed next president of China but little is known about him. In this post the dimsums blog offers its contribution to the genre of Xi Jinping-ology by conveying Xi's decade-old views on agricultural markets. Ten years ago Xi Jinping wrote a thesis, "Tentative Study of Agricultural Marketization" (中国农村市场化研究) for a Doctor of Law degree at Tsinghua University in Beijing, a top breeding-ground for Chinese officials. The dimsums blogger has spent several hours poring over the 200-plus page tome to see what it reveals about Dr. Xi. The thesis is remarkably close to what China has been doing lately in agricultural policy, suggesting that Xi (or the person who actually wrote the thesis) has a major say in policy or is at least in agreement with what's being done. There is nothing adventurous, controversial (or insightful) in the thesis. It seems to be the work of a wonkish technocrat who is not prone to talk out of turn or wander from...

Divergence in U.S. & Chinese egg prices

High egg prices are a hot topic in the United States. China, in contrast, has a glut of eggs and depressed prices.  The March 14, 2025 USDA Agricultural Marketing Service weekly eggs market overview reported that U.S. egg prices continued declining during the second week of March as the supply situation improved. No significant highly pathogenic avian influenza (HPAI) outbreaks have occurred in March and U.S. egg demand is relatively light. The average U.S. wholesale price for Grade A large white eggs was $4.15 per dozen, down sharply from their February peak.  Until 2021, Chinese and U.S. wholesale egg prices had been roughly equal at about $1-to-$2 per dozen with no trend. U.S. prices fluctuated more than Chinese prices, so the U.S. price was sometimes higher, sometimes lower than the Chinese price after converting them to dollars per dozen.  Chinese prices converted using monthly exchange rate and assuming 0.6 kg per dozen. Sources: USDA and China Ministry of Agricult...

China's Corn & Wheat Imports Down 97% From Last Year

China's first customs data for 2025 feature a 97-percent decline in corn and wheat imports from a year earlier. Soybean imports were up slightly by volume (but down in value), and dairy, pork, poultry, and seafood imports rebounded year-on-year. Life was less sweet in China with a 93.7% decline in sugar imports, and drinking appears to be up as wine and beer imports posted gains.   China's agricultural imports for January-February 2025 were down 14.7 percent from a year earlier. The value of farm and food goods imported for the first two months of 2025 totaled $30.7 billion, down $5.26 billion from the same period in 2024. China's exports of agricultural products during January-February totaled $15.2 billion, up $393 million from a year earlier.  Data from China Customs Administration website. As usual, soybeans were the largest component of China's agricultural imports during January-February 2025 with a value of $6.3 billion. Meat imports were valued at $4.1 billion, ...