China Tracks Imported Frozen Food to Prevent Covid Transmission
China has set up a traceability system to track imported frozen food. Shipments of imported frozen meat and seafood have had to undergo disinfection and special handling since mid-2020. Now shipments have to be accompanied by certificates proving they have been disinfected, must be tracked as they move into domestic transportation and storage facilities, and should be sold on special shelves and counters. The traceability platform for imported frozen food was announced at a December 1 teleconference held by the State Administration for Market Regulation (SAMR). Food companies will have to report the source of food shipments, the amount, their current location and destination. Receipts must be complete and inspection and disinfection certifications must be transmitted with the shipment. The information must be reported and be accessible to accelerate epidemic prevention and control, according to the SAMR's explanation. Imported frozen food cannot be sold without an inspection/qu...