Skip to main content

College-educated Farmer

One of the new strategies for transforming Chinese agriculture is to create a new cadre of educated farmers who will take the place of China's missing extension service by becoming early adopters of new techniques and transmitting them to their neighbors.

An article appearing on the Zhejiang Daily news site tells the story of 27-year-old Wang Binbin who took up a career as a rice farmer following his graduation from university. This appears to be a propaganda piece that provides a model of the new breed of farmers China would like to cultivate. His story includes many of the new trends in agriculture now being promoted by Chinese officialdom: college students "sent down" to the countryside, adoption of ecological pest control, large-scale farming, entrepreneurship, cooperatives, and mechanization.

Zhang graduated from Anhui University with a degree in Law in 2005 (In China a law degree seems to be primarily preparation for a career as a communist party official, quite unlike the western law school career path), and he took a job in the land management office in Yuanqiao Town. After the 2009 "Number 1 Document" was released and he saw the favorable policies for farmers, he realized that agriculture was a big field for entrepreneurship. He went back home to become a farmer.

Zhang formed a machinery cooperative with 7 farmers, borrowed 190,000 yuan to buy agricultural machinery so the entire farming process could be mechanized--planting, pest control, fertilizing, harvesting, and drying of crops. Each year Zhang rents 160 mu of land to grow rice, and his yield is double what his father got.

Seeing the labor-intensity of rice harvesting, he read up on mechanization and joined with a friend to design a new way of mechanizing the rice harvest. He got a national patent on his innovation. He improved the grain-drying equipment, reducing labor requirements from five people to one.

Last year there was a big rain 3 days before harvest, and he lost over 200,000 yuan when 350 mu of early rice was flooded. This year he will control misfortune and risk by increasing the scale of production and usuing new-style production methods.

This year Zhang contracted 1060 mu of land for one-season rice in Hubei's Xinzhou, producing nearly 420,000 kg.

Zhang has an "ecological mindset." He is testing out non-chemical pest control methods: netting and lights to keep bugs away on 30 mu. The "ecological" methods give him a lower yield of 200 kg, but the ecological rice brings what sounds like an absurdly high price of 160 yuan per kilogram. He plans to spread this technique to more of his land.

Among neighboring farmers, Zhang is seen as capable and enthusiastic. An old farmers couldn’t find people to harvest his rice when it matured. Zhang heard about it and brought his machinery to help him. In the last few days, Zhang delivered pesticide and seed worth 20,000 yuan to his neighbors. This year he delivered enough seedlings to neighbors to cover 300 mu, a pest control system used on 1000 mu and mechanized transplanting on 2000 mu.

Zhang sounds too good to be true. Maybe he is, but if he inspires a new breed of educated super-farmers he will have done his job.

Comments

Popular posts from this blog

China's Vanishing Soybean Self-Sufficiency Rhetoric

Chinese propagandists appear to have given up on soybean self-sufficiency now that China has gained the upper hand over the U.S. on the soybean trade war front. The barrage of Chinese articles about finding soymeal substitutes, low protein animal diets, corn-soy intercropping, etc. has quietly faded from Chinese media. China's plan to bolster soybean self-sufficiency actually failed, but Brazil's bottomless soybean supplies nevertheless enabled China to snub U.S. soybean producers during last year's trade war. Xi Jinping now is free to make offers of soybean purchases to President Trump in trade negotiations without appearing to do so from a weak position. Mission accomplished, but not in the way Chinese strategists planned. Back in 2019--at the height of the first U.S.-China trade war--China's "Number 1 Document" announced a "soybean revitalization plan" to increase self-sufficiency in soybeans. Soybeans were pronounced to have strategic significanc...

Xi Jinping's Doctoral Thesis

Xi Jinping is the vice president and presumed next president of China but little is known about him. In this post the dimsums blog offers its contribution to the genre of Xi Jinping-ology by conveying Xi's decade-old views on agricultural markets. Ten years ago Xi Jinping wrote a thesis, "Tentative Study of Agricultural Marketization" (中国农村市场化研究) for a Doctor of Law degree at Tsinghua University in Beijing, a top breeding-ground for Chinese officials. The dimsums blogger has spent several hours poring over the 200-plus page tome to see what it reveals about Dr. Xi. The thesis is remarkably close to what China has been doing lately in agricultural policy, suggesting that Xi (or the person who actually wrote the thesis) has a major say in policy or is at least in agreement with what's being done. There is nothing adventurous, controversial (or insightful) in the thesis. It seems to be the work of a wonkish technocrat who is not prone to talk out of turn or wander from...

Divergence in U.S. & Chinese egg prices

High egg prices are a hot topic in the United States. China, in contrast, has a glut of eggs and depressed prices.  The March 14, 2025 USDA Agricultural Marketing Service weekly eggs market overview reported that U.S. egg prices continued declining during the second week of March as the supply situation improved. No significant highly pathogenic avian influenza (HPAI) outbreaks have occurred in March and U.S. egg demand is relatively light. The average U.S. wholesale price for Grade A large white eggs was $4.15 per dozen, down sharply from their February peak.  Until 2021, Chinese and U.S. wholesale egg prices had been roughly equal at about $1-to-$2 per dozen with no trend. U.S. prices fluctuated more than Chinese prices, so the U.S. price was sometimes higher, sometimes lower than the Chinese price after converting them to dollars per dozen.  Chinese prices converted using monthly exchange rate and assuming 0.6 kg per dozen. Sources: USDA and China Ministry of Agricult...