Skip to main content

Agriculture in China's Free Trade Agreement Strategy

A global network of high-standard free trade areas is one of the components of China's 14th five-year plan. A recent Farmers Daily article by a staff member at the agriculture ministry's trade promotion center explained the strategic role of agriculture in China's pursuit of regional free trade agreements (FTAs). The article appears to be part of a flurry of articles aimed at boosting China's ambitions to join the RCEP agreement set to take effect next year. 

The author explained that FTAs and the multilateral trading system are two wheels of the globalized economy. In 2002, China began negotiating its first FTA with ASEAN, the southeast Asian trading bloc--immediately after joining the WTO. By the end of 2020 China had 19 FTAs with 26 countries and regions. Agriculture plays an important role in China's FTA strategy, the author claimed. 

Agriculture has generally played a relatively minor role in China's FTAs. A perusal of China's FTA partners listed on a special FTA section of the Ministry of Commerce website includes many countries like Mauritius, Maldives, Georgia, Bangladesh, Switzerland, South Korea, and Iceland that are not major agricultural exporters. Similarly, other FTAs being negotiated include countries like Sri Lanka, Israel, Norway, Moldova, and Panama that are not known as food exporters. The Phase One agreement with the United States is not mentioned, nor is the U.S. mentioned even as a prospective FTA partner. Canada is the only major ag exporter listed as an FTA under study, but farm exporters Brazil, Ukraine, Argentina, and Russia are not on the list.

The author explained that China has used several different strategies for farm commodities in FTA negotiations in view of agriculture's role in national food security and boosting incomes of rural people. 

Two big agricultural exporters that do have FTAs with China are Australia and New Zealand. The author explained that China carefully guards agricultural interests when making deals with agricultural exporters who view access to China's market as a major objective. The author said that 20 rounds of negotiation with Australia were drawn out over 10 years with dozens of technical consultations. China struggled to exclude sensitive commodities like grains, cotton, oilseeds, and sugar from tariff cuts. Tariff cuts for wool, beef mutton and dairy were stretched over a longer phase-in period and protective measures were added. For less sensitive products like fish, shellfish and fruit, China granted Australian proposals to speed up tariff cuts. 

While not mentioned in the article, dairy products, fruit, and fish from New Zealand, Chile and Peru have gained greater access to China's market with tariffs cut to zero over about seven years by FTAs.

In contrast, China's opportunities to export agricultural products was a chief benefit of the FTA with South Korea. The author said China's industry was vulnerable to competition from South Korean manufacturers of items like automobiles and petroleum. He said China stuck to its strategy of balancing overall interests in trade negotiations by balancing benefits from agricultural exports to South Korea while using leverage to reduce South Korean demands for opening industrial markets. 

In China's ASEAN FTA, agriculture played a role as demonstration role as a sector targeted for fast-track tariff reduction through an "early harvest" agreement that cut tariffs on agricultural products faster than tariffs on industrial and consumer goods. Vegetables, fruit, and aquaproducts saw rapid growth in the early years of trade with ASEAN. China's imports of fruit are probably the biggest component of this trade. China's rice imports from Southeast Asia were slower to take off, but they also boomed in the last ten years. China cut its out-of-quota tariff on rice from 65% to 50% for ASEAN exporters. China's tariffs for broken rice are now just 5% for ASEAN countries and the MFN tariff is 10% for other countries. 

It's no surprise that China carefully manages its FTAs to protect agricultural interests. This is not unfettered free trade. FTAs must consolidate China's food security, ensure core points and interests in agriculture, and satisfy both parties' basic interests, the author said. 



Comments

Mudra Global said…
very informative. thanks for content here.we are here Mudra Global Trading Distribution & Consulting and <a href="https://www.mudraglobal.com/fmcg/>FMCG Exporters</a>
Mudra Global said…
very informative. thanks for content here.we are here Mudra Global Trading Distribution & Consulting and FMCG Exporters

Popular posts from this blog

Xi Jinping's Doctoral Thesis

Xi Jinping is the vice president and presumed next president of China but little is known about him. In this post the dimsums blog offers its contribution to the genre of Xi Jinping-ology by conveying Xi's decade-old views on agricultural markets. Ten years ago Xi Jinping wrote a thesis, "Tentative Study of Agricultural Marketization" (中国农村市场化研究) for a Doctor of Law degree at Tsinghua University in Beijing, a top breeding-ground for Chinese officials. The dimsums blogger has spent several hours poring over the 200-plus page tome to see what it reveals about Dr. Xi. The thesis is remarkably close to what China has been doing lately in agricultural policy, suggesting that Xi (or the person who actually wrote the thesis) has a major say in policy or is at least in agreement with what's being done. There is nothing adventurous, controversial (or insightful) in the thesis. It seems to be the work of a wonkish technocrat who is not prone to talk out of turn or wander from...

Divergence in U.S. & Chinese egg prices

High egg prices are a hot topic in the United States. China, in contrast, has a glut of eggs and depressed prices.  The March 14, 2025 USDA Agricultural Marketing Service weekly eggs market overview reported that U.S. egg prices continued declining during the second week of March as the supply situation improved. No significant highly pathogenic avian influenza (HPAI) outbreaks have occurred in March and U.S. egg demand is relatively light. The average U.S. wholesale price for Grade A large white eggs was $4.15 per dozen, down sharply from their February peak.  Until 2021, Chinese and U.S. wholesale egg prices had been roughly equal at about $1-to-$2 per dozen with no trend. U.S. prices fluctuated more than Chinese prices, so the U.S. price was sometimes higher, sometimes lower than the Chinese price after converting them to dollars per dozen.  Chinese prices converted using monthly exchange rate and assuming 0.6 kg per dozen. Sources: USDA and China Ministry of Agricult...

China's Corn & Wheat Imports Down 97% From Last Year

China's first customs data for 2025 feature a 97-percent decline in corn and wheat imports from a year earlier. Soybean imports were up slightly by volume (but down in value), and dairy, pork, poultry, and seafood imports rebounded year-on-year. Life was less sweet in China with a 93.7% decline in sugar imports, and drinking appears to be up as wine and beer imports posted gains.   China's agricultural imports for January-February 2025 were down 14.7 percent from a year earlier. The value of farm and food goods imported for the first two months of 2025 totaled $30.7 billion, down $5.26 billion from the same period in 2024. China's exports of agricultural products during January-February totaled $15.2 billion, up $393 million from a year earlier.  Data from China Customs Administration website. As usual, soybeans were the largest component of China's agricultural imports during January-February 2025 with a value of $6.3 billion. Meat imports were valued at $4.1 billion, ...