The food component of China's August 2026 CPI was down 1.4% year-over-year while the nonfood component was up 1.2%. The overall CPI was up 0.8% y-o-y and up 0.4% from the previous month. China's consumer prices were down year over year for most sub-categories of food, led by pork which was down 11.8%. Grains, edible oils, vegetables, and fish prices were all down from a year ago. Beef and mutton prices were up 5.3% and 6.3%, respectively, from a year ago. Egg prices were depressed last year, but they have rebounded sharply this year. August egg prices were up 15% from a year ago. China's Producer Price Index, likewise showed a 3.8% increase overall, but the PPI for agricultural processing was down 1.7%, the PPI for food manufacturing was down 1.2%, and the PPI for alcohol and beverages was down 5.3% year-over-year in August. A commentary by a National Bureau of Statistics statistician noted that fluctuations in international prices and a seasonal change in food prices ha...
Retired USDA economist Fred Gale peers through the "dim sums" of puzzling data to provide insight about China's agricultural markets in bite-size pieces like Chinese "dim sum" snacks. See the Archive and Labels for posts on various topics going back to 2008.