Skip to main content

China ASF Resurgence with Stocking Density and Cold Weather

A resurgence of African swine fever during the winter months has interrupted the rebound of China's hog industry. The slowdown cooled off surging corn prices and sent soybean meal prices into a tailspin. 

According to surveys conducted by the "My Ag Commodities" site, sow numbers fell about 3-4 percent each month in January-February 2021 as hog production capacity suffered losses to varying degrees in regions across China. African swine fever and piglet diarrhea increased death rates, and panicked farmers sent numerous juvenile pigs to the abattoir, contributing to the recent decline in hog prices. With sow numbers declining and piglet prices rising in March, pork supplies are likely to be tight again in six months when the peak consumption season returns. 

Source: China National Bureau of Statistics raw material purchase prices.

A veterinary advice column blames the resurgence of ASF on the increased stocking density of animals, extremely cold weather, and appearance of new strains of ASF. Farmers became complacent in 2019 when ASF seemed to disappear. But with the rebuild of the swine herd in 2020, the greater density of animals aided the spread of the virus. The author notes that ASF virus contagion slowed in warm weather. As winter arrived, the effectiveness of disinfection and animals' resistance weakened. China has had the coldest winter in recent memory, with temperatures plunging as low as -30C (-22F) in northern regions. New strains of the ASF virus have appeared--strains spread by illegal vaccines as well as naturally-occurring attenuated strains. With dense pig populations and cold weather, the author wrote, one farm's infection quickly spreads throughout an entire region. 

The veterinary author notes that a targeted culling technique for stopping ASF outbreaks as soon as they are recognized had worked well in 2019 but is now failing. The author warned farms to sanitized stalls neighboring those where infected animals were discovered, avoid moving gilts into farrowing barns too early in view of the long incubation period of new strains, be vigilant in monitoring and testing herds, send managers into barns, and ensure that all employees understand and adhere to biosecurity requirements. 

The average Chinese corn price rose relentlessly in 2020, but it plateaued in 2021 as swine numbers fell and substitution of wheat and imported grains eased the demand for corn. Soybean meal prices fell as swine inventories peaked and substitution of wheat for corn reduced the need for high-protein soy meal in feed rations. However, soy meal prices remain well above last year and are about 1000 yuan/mt higher than they were in the peak panic-slaughter two years ago in the first ASF epidemic.

Source: China National Bureau of Statistics raw material purchase prices.

Source: China National Bureau of Statistics raw material purchase prices.


Comments

Popular posts from this blog

China's Vanishing Soybean Self-Sufficiency Rhetoric

Chinese propagandists appear to have given up on soybean self-sufficiency now that China has gained the upper hand over the U.S. on the soybean trade war front. The barrage of Chinese articles about finding soymeal substitutes, low protein animal diets, corn-soy intercropping, etc. has quietly faded from Chinese media. China's plan to bolster soybean self-sufficiency actually failed, but Brazil's bottomless soybean supplies nevertheless enabled China to snub U.S. soybean producers during last year's trade war. Xi Jinping now is free to make offers of soybean purchases to President Trump in trade negotiations without appearing to do so from a weak position. Mission accomplished, but not in the way Chinese strategists planned. Back in 2019--at the height of the first U.S.-China trade war--China's "Number 1 Document" announced a "soybean revitalization plan" to increase self-sufficiency in soybeans. Soybeans were pronounced to have strategic significanc...

Xi Jinping's Doctoral Thesis

Xi Jinping is the vice president and presumed next president of China but little is known about him. In this post the dimsums blog offers its contribution to the genre of Xi Jinping-ology by conveying Xi's decade-old views on agricultural markets. Ten years ago Xi Jinping wrote a thesis, "Tentative Study of Agricultural Marketization" (中国农村市场化研究) for a Doctor of Law degree at Tsinghua University in Beijing, a top breeding-ground for Chinese officials. The dimsums blogger has spent several hours poring over the 200-plus page tome to see what it reveals about Dr. Xi. The thesis is remarkably close to what China has been doing lately in agricultural policy, suggesting that Xi (or the person who actually wrote the thesis) has a major say in policy or is at least in agreement with what's being done. There is nothing adventurous, controversial (or insightful) in the thesis. It seems to be the work of a wonkish technocrat who is not prone to talk out of turn or wander from...

Divergence in U.S. & Chinese egg prices

High egg prices are a hot topic in the United States. China, in contrast, has a glut of eggs and depressed prices.  The March 14, 2025 USDA Agricultural Marketing Service weekly eggs market overview reported that U.S. egg prices continued declining during the second week of March as the supply situation improved. No significant highly pathogenic avian influenza (HPAI) outbreaks have occurred in March and U.S. egg demand is relatively light. The average U.S. wholesale price for Grade A large white eggs was $4.15 per dozen, down sharply from their February peak.  Until 2021, Chinese and U.S. wholesale egg prices had been roughly equal at about $1-to-$2 per dozen with no trend. U.S. prices fluctuated more than Chinese prices, so the U.S. price was sometimes higher, sometimes lower than the Chinese price after converting them to dollars per dozen.  Chinese prices converted using monthly exchange rate and assuming 0.6 kg per dozen. Sources: USDA and China Ministry of Agricult...