The 2026 China Agricultural Development Report released on June 10 had a theme of "Launching the 15th Five-Year Plan: Structural Transformation and Optimized Trade" that peddled the priority of upgrading the "quality" of the Chinese diet, farm machinery and technology, agricultural imports and exports during the 2026-2030 five-year plan. The report was written by PhD economists, includes input from a prestigious international institute based in Washington, and it is littered with buzz words and mathematical modeling. But the report's guiding concept is the notion that a resource-stressed country should try to produce all the farm products it consumes and simultaneously export more of them. A summary of the report in Farmers Daily emphasized foreign trade and self-sufficiency, noting that China had an agricultural trade deficit of $103.25 billion in 2025 on agricultural exports of $104.16 billion and ag imports of $207.41 billion. China was the world's top...
On June 18, USDA announced sales of 132,000 metric tons of soybeans to China--the first for the 2026/27 crop year. As the market begins to watch progress on China's 25-mmt purchase commitment for 2026, let's review how China met its commitment to purchase 12 million metric tons of soybeans during 2025. The U.S. began announcing tariffs on Chinese goods during March-April 2025. Soybean sales to China promptly slowed to a dribble of less than 20,000 metric tons in April 2025. Sales to China then stopped completely for 6 months from May through October 2025. Sales restarted as Trump and Xi met in Busan, South Korea and the White House announced China's commitment to buy 12 mmt of U.S. soybeans during the last two months of 2025 and 25 mmt annually from 2026 to 2028. After sales restarted at the end of October 2025, they surged during November-December 2025 and in early January 2026. A little more than 6 mmt of sales were made by the original target of December 2025--only half...